Falcade
Falcade è il principale centro turistico della Val Biois, nelle Dolomiti Bellunesi, al confine tra Veneto e Trentino
更新于 12 七月 2026
故事
Falcade 的故事
History and origins
The Val Biois and Falcade were for centuries a border territory, first between different dominions and then, until 1918, between the Kingdom of Italy and the Austro-Hungarian Empire, with the frontier line running right through the nearby San Pellegrino Pass. The First World War left a deep mark on the valley: the trenches still visible near the Valles and San Pellegrino passes tell of a war fought at high altitude, in an extreme environment. Over the course of the twentieth century Falcade gradually developed its tourist vocation, linked first to mountaineering and then, from the postwar period onward, to skiing.
What to see and main sights
The village preserves a strong artistic tradition tied to wood sculpture, embodied above all by Augusto Murer, a sculptor and painter whose works are displayed in museums around the world: his studio-museum, set up at Molino di Falcade, offers a close look at his work in the setting where it was created. Falcade was also the birthplace of the eighteenth-century sculptor Giovanni Marchiori, considered one of Antonio Canova's masters. The village centre, with its mountain houses and parish church, retains the atmosphere of a still-authentic alpine settlement.
Nature and surroundings
Falcade is surrounded by some of the most striking landscapes in the Dolomites: the Focobon group, the Cime d'Auta, and further off the Marmolada, Mount Civetta and the Pale di San Martino, all included within the Dolomites' UNESCO site. A network of summer trails allows hikes of every level, from valley-floor walks to more demanding mountaineering routes, while in winter the area turns into the San Pellegrino ski area, linked to Ski Civetta and the Dolomiti Superski circuit, with a cross-country skiing centre named after Pietro Scola in the valley floor.
Food, wine and local produce
Falcade's cuisine reflects the mountain tradition of the Agordino and the Belluno Dolomites, made up of simple, hearty dishes: alpine-pasture cheeses, polenta, game and soups suited to the long cold season. It is a high-altitude gastronomy, tied to the valley's herds and pastures, found in mountain huts and restaurants throughout the village, especially during the busier winter and summer months.
Events and traditions
The memory of the First World War remains keenly felt in the Val Biois, with initiatives dedicated to the front-line sites near the Valles and San Pellegrino passes. The sculpture tradition, from Marchiori to Murer, remains a strong identity marker, celebrated through the dedicated museum and the village's cultural initiatives. The winter season also brings its own calendar of sporting events linked to skiing.
How to get there and location
Falcade is reached via the SS346 through the Val Biois, in the Agordino area of Belluno province, with connections to Agordo and Cencenighe Agordino downhill and to Trentino via the San Pellegrino Pass. Its position on the border between the two regions makes Falcade a convenient starting point for exploring the neighbouring Trentino valleys too.
Local life and economy
Falcade's economy revolves largely around mountain tourism, winter and summer, which supports the village's hotels, mountain huts and businesses. Alongside tourism, woodworking craftsmanship survives as an heir to the local sculpture tradition, along with mountain farming and livestock activities, reduced compared with the past but still present in the life of the valley.
Experiences not to miss
- Sciare nel comprensorio San Pellegrino, collegato a Ski Civetta e al Dolomiti Superski
- Ski the San Pellegrino area, linked to Ski Civetta and the Dolomiti Superski
值得一看
Falcade 的景点
路径 · Trovido Route
